The Log Cabin Ranch, Ina

5
  • Sunday Closed
  • Monday 8:30 AM – 5:30 PM
  • Tuesday 8:30 AM – 5:30 PM
  • Wednesday 8:30 AM – 5:30 PM
  • Thursday 8:30 AM – 5:30 PM
  • Friday 8:30 AM – 5:30 PM
  • Saturday 9:00 AM – 3:00 PM

Areas of Expertise

The Log Cabin Ranch in Ina raises cattle on open pasture and provides high-quality grass fed beef St Louis customers can trust for flavor and nutrition. We work with local butchers to cut and package steaks, roasts, and ground beef so families and restaurants in the St Louis area receive consistent, traceable meat. By selling direct from our farm, we help customers know exactly how their beef was raised and handled.

For busy households and chefs, The Log Cabin Ranch offers reliable local meat delivery St Louis-wide to make farm-to-table eating convenient. Our scheduling and packaging are designed for freshness, allowing customers to receive a full order of meats without multiple trips. Choosing our service reduces food miles while ensuring timely delivery from Ina to your doorstep in St Louis.

We raise pasture raised chicken St Louis residents appreciate for its superior taste and humane practices, giving birds room to forage on fresh grasses and insects. The Log Cabin Ranch manages flock health naturally and packages poultry to preserve flavor, making it easy for customers to cook nutritious meals. Our hens are rotated through pastures to maintain soil health while delivering a consistent supply to the St Louis market.

The Log Cabin Ranch makes buying a quarter cow St Louis-friendly by offering custom butchering options, vacuum sealing, and straightforward pricing so families can plan meals and budgets. Customers in the St Louis area receive personalized service to select cuts and split portions, with pickup or delivery options from our Ina operation. This approach simplifies bulk purchases while ensuring quality and transparency from farm to table.

We also provide grass fed beef delivery for customers who prioritize sustainable, traceable meat and prefer the convenience of having orders brought to them. The Log Cabin Ranch coordinates chilled packaging and regional drop-offs to maintain quality during transit, serving Ina and the greater St Louis region. Our delivery system makes it simple for households and restaurants to access premium grass-fed beef without sacrificing freshness or provenance.

What type of products does the farm offer?
The farm offers 100% grass-fed beef, pastured pork, and chicken. These products are raised on the farm and delivered to customers. The farm is committed to providing healthy food options.
Where does the farm deliver its products?
The farm delivers its products to the St. Louis, Southern Illinois areas, and beyond. This allows the farm to serve a wide range of customers.
What is the farm's approach to health?
The farm believes that good health starts with the food we eat, rather than relying on pharmaceuticals. Healthy eating habits are encouraged through the consumption of naturally raised products.

Reviews

Review owner's avatar
B (B) - Google user
8 months ago
I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!
Review owner's avatar
Dylan “DifyKnave” Logsdon - Google user
9 months ago
Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!
Review owner's avatar
Derek Arbeiter - Google user
a year ago
I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!
Review owner's avatar
Dale Ketner - Google user
a year ago
Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.
Review owner's avatar
Loretta Fowler - Google user
a year ago
Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.

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